Washed Coffee

“As a producer of fine coffees, my focus is to be creative, disciplined and consistent.” Jamison Savage Producer, Savage Coffees, Panama QUALITY 94.50 FLAVOR ALGORITHM AND DESIGN Ivica Cvetanovski Roasted light based on conduction and moderate heat application with world class skill and care.…

Aiding survivors of trafficking and child abuse (aid arkansas) provides free legal services that help survivors gain lasting freedom from exploitation. Aid’s team of attorneys and paralegals serve mostly immigrants and refugees and get whole families on a path to lawful status, In-state tuition,…

Geometry has been defined as "describing spaces that lie beyond the normal range of human experience." Soon it will also be defined as "that coffee from Onyx that I am in love with and completely redefined my relationship with coffee." It's our answer for everything and has two of our favorite…

Southern Weather embodies everything we love about specialty coffee and has evolved into a foundational blend. We brew this in our own cafes as a “House” filter option and love how it balances the relationship between modern citric acidity flavors with full bodied chocolates. This comfortable, yet…

Our delicious EARTHSHINE coffee showcases the depth and dimension of this omni-origin with tasting notes of plum, chocolate, and blood orange. It's a cup that starts with a citrus spark and rounds out with a velvety, cocoa finish, balancing brightness and richness in equal measure. Roasted for…

Our signature DOUBLESTAR brings together multiple origins in perfect harmony, highlighting the best of each region. Expect a vibrant interplay of floral honey, stone fruit, and strawberry notes, striking a rare balance between juicy brightness and bold, grounding undertones. Roasted for versatility…

“Leftover Coffee is about the grind of life. When you’re young and working hard, people years ahead of you will say, ‘You’re doing great! Keep going and you’ll live your dream life one day soon.’ I know it’s true, but there’s a little part of me that rolls my eyes and thinks: easy for you to say…

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Tastes Like: Fuji, Orange Zest, Oolong Origin: Finca El Pedregal, Inza, Narino, Colombia Variety: Pink Bourbon Producer: Neftalí Fajardo Elevation: 1,900-2,000 masl Process: Washed Farm and Producer Neftalí Fajardo produces this Pink Bourbon selection at Finca El Pedregal in Colombia. The coffee is…

The Riverside is a folk string band, known for its melodic and harmony-driven sound, formed in 2012 with origins in Southern California and Texas. This grassroots trio strives to perform in intimate spaces like cozy living rooms and backyards, where each instrument and voice contributes to the…

Delta Spirit is a highly developed roast that conveys a flavor profile that we intentionally designed to work well with milk. Cream and plant based beverages mix with ease, creating a rich, decadent flavor. It involves a natural, sugar-dense coffee that binds to the fats and creates multiple…

Located far west in the Western Cordillera Andes mountains of Colombia, there is an association of women banding together with the name AMACA. The Associación de Mujeres Productoras Agropecuarias del Cauca is a group of over 150 women who produce coffee on small farms throughout the region. We've…

The Porter Blend embodies everything we love about specialty coffee and has evolved into a foundational blend. We brew this in our own cafes as a “House” filter option and love how it balances the relationship between modern citric acidity flavors with full bodied chocolates. This comfortable, yet…

This blend unites two of our favorite coffees: a washed Ethiopia for bright florals and crisp acidity, and a washed Colombia for balance and sweetness. The result is a beautifully structured but bright cup with clarity, complexity, and a silky tactile. Perfect as a filter-style brew or an…

Rest easy with our Instant Decaf San Antonio, a carefully sourced washed decaf from Cauca, Inzá. Selected specifically for decaffeination, this coffee retains its structured sweetness and vibrant clarity. Notes of red apple and raw sugar create a comforting depth, while a balanced acidity…

Tastes Like: Pu'er, Goji, Granny Smith Origin: Yi Nian Yi Su Collective, Dehong, Yunnan, China Variety: Catimor Producer: Luo Yuan Chen Elevation: 1800 masl Process: Washed Farm and Producer This washed Catimor selection comes from the Yi Nian Yi Su Collective in Dehong, Yunnan. The lot is named…

The mission of SOURCES for Community Independent Living Services is to promote the independence of persons with disabilities, facilitating and supporting their full integration and participation in all aspects of community life. Proceeds will allow SOURCES to better provide services, support, and…

Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

This comfortable, yet surprisingly complex and sophisticated coffee is approachable to all. It performs well on its own for the purist or with fats such as dairy or plant based beverages, making it a true answer for all coffee needs.

Rest easy with this washed decaffeinated coffee from Cauca, Inzá. We’ve intentionally sourced this coffee for the purpose of decaffeination, selecting this regional lot from San Antonio for it’s structured sweetness of red apple and raw sugar, with a balanced acidity reminiscent of pear.

While not exhibiting the heady florality of a classic Panamanian gesha, this community blend from Suaza offers a beautifully gentle and nuanced expression of the gesha variety. Subtle florals, raspberry, and wafer cookie on the nose introduce a cup offering a delightfully clean acidity, excellent…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

Private label can be seen as pejorative, yet in definition it’s a collaboration between roaster & colleague. Defying this norm, we’ve created public label as a celebration of this partnership. Arm in arm, Onyx and Balanced Coffee have sourced, roasted, and brought this honest to goodness coffee to…

The coffee has been defined as "describing spaces that lie beyond the normal range of human experience." Soon it will also be defined as "that coffee from Onyx that I am in love with and completely redefined my relationship with coffee.

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

While most of our coffees thrive on the lighter side of roasting, there is a culture dedicated to the dark side. The traditional European style of coffee is still prevalent in many parts of the world and we honor this by crafting Eclipse—our most developed offering. The origin will change with…

OK, so you need a quick burst of energy, but your bedtime is in three hours. You, my friend, need a POWER NAP. You already love our floral washed Worka from Ethiopia. Well, we blended it with a natural sugar cane process Colombia creating Power Nap. We created this "half-caf" blend just for you, a…