Washed Coffee

This AA seperation comes from Kamunyaka, a washing station within the Iria-Ini Farmers Cooperative Society in Kenya’s central highlands. Sitting around 1,700 meters above sea level and serving a community of smallholder producers, Kamunyaka is part of a broader effort within Iria-Ini to revitalize…

Our next Kenyan of the season is one of our favourite this year. This washed AA field blend from Ndimi Factory is juicy and layered with tasting notes of rhubarb soda, blackcurrant and orange.

Country: Kenya Region: Othaya, Nyeri Cooperative: Kamoko FCS Lot: 18SM0092AA Altitude: 1,800–1,850 meters Variety: SL28 & SL34 Harvest: January 2026 Process: Washed Flavor notes: Creamy preserved plum candy, raspberry, blackcurrant, mixed berries

Origin: Kenya Region: Othaya, Nyeri Station: Gikira Estate Altitude: 1800 masl Variety: SL28 & SL34 & Ruiru11 & Batian Crop: Picked in Oct‑Dec 2025 / Arrived in Jun. 2026 Process: Fully Washed About farm: Established in 1966 along the Gikira River, Gikira Estate spans 15 acres in Othaya, Nyeri…

Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL34 (AB) Processing: Washed Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet…

- classic espresso - Brazil+Ethiopia Espresso Blend Yellow Bourbon/Heirloom - Natural A seamless fusion of traditional Italian espresso structure and modern light-roasted fruitiness. To achieve perfect harmony, the coffees are pre-blended in their green state and roasted together using a custom…

Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: Mixed Varietals (AA) Processing: Washed This season marks the first time our partner farmer, Peter, has separated the harvest into a pure selection of SL28 and SL34. A quiet but meaningful milestone, made possible by a…

Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL 28 & SL34 (AA) Processing: Washed This season marks the first time our partner farmer, Peter, has separated the harvest into a pure selection of SL28 and SL34. A quiet but meaningful milestone, made possible by a shared…

- omni roast profile - Chelchele washing station 74112, 74110 - Washed Ethiopia A New Expression from a Beloved Producer For the first time, we are thrilled to introduce a washed coffee from the Chelchele washing station. While Chelchele has long been an absolute favorite of ours for their…

- omni roast profile - Shatawene Shantawene washing station 74158 - Washed Ethiopia ere is the polished, e-commerce-ready version optimized for your Shopify product page. I have included both the English and Japanese formats to maintain consistency across your store. Shantawene Washed | 74158…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

- classic espresso roast - Murue Cooperative Kianyangi washing station SL28, SL34 - Washed Kenya A Landmark Acquisition Marking our second acquisition from the Kianyangi washing station since 2018, this high-altitude Kenyan lot is a masterclass in balance. It boasts an incredibly succulent…

- omni roast profile - Murue Cooperative Kianyangi washing station SL28, SL34 - Washed Kenya The Embu Terroir: Power and Intensity While we proudly source exceptional Kenyan coffees every year, this marks our second acquisition from the esteemed Kianyangi washing station since 2018. If the renowned…

Country : Kenya Region : Muranga County Cooperative : Kangiri FCS Washing Station : Kangurumai Factory Altitude : 1500–1700 meters Variety : SL28 & SL34 Harvest : November 2025 – January 2026 Lot : 12SM0079 Processing : Washed Flavor Notes : Plum juice, blackberry, preserved plum candy, mango About…

Region: Kiambu Producer: Ritho FCS Wet Mill: Handege Factory Altitude: 1600-1800 masl Harvest: 2026 Varietal: SL28 & SL34 Process: Washed Notes: Mixed Berries, Guava, Tangerine, Nectarine Roasted by: Loring S7 Roasted for: Espresso Size: 500g/1kg Shipping: We send out orders within 7 days after…

Region: Kiambu Producer: EAAGADS Estate Altitude: 1600 masl Harvest: 2026 Varietal: SL28 & Ruiru 11 Peaberry Process: Washed Lot: oma Exclusive Notes: Hibiscus, Blackberry, Raspberry Roasted by: Loring S7 Roasted for: Espresso Size: 500g/1kg Shipping: We send out orders within 7 days after…

Region: Kiambu Producer: EAAGADS Estate Altitude: 1600 masl Harvest: 2026 Varietal: SL28 & Ruiru 11 Process: Washed Lot: oma Exclusive Notes: Dried Cranberry, Redcurrant, Plum Juice, Cane Sugar Roasted by: Loring S7 Roasted for: Espresso Size: 500g/1kg Shipping: We send out orders within 7 days…

Region: Kiambu Producer: Ritho FCS Wet Mill: Handege Factory Altitude: 1600-1800 masl Harvest: 2026 Varietal: SL28 & SL34 Process: Washed Notes: Mixed Berries, Guava, Tangerine, Nectarine Roasted by: Loring S7 Roasted for: Filter Size: 150g Shipping: We send out orders within 7 days after roasting,…

Region: Kiambu Producer: EAAGADS Estate Altitude: 1600 masl Harvest: 2026 Varietal: SL28 & Ruiru 11 Peaberry Process: Washed Lot: oma Exclusive Notes: Hibiscus, Blackberry, Raspberry Roasted by: Loring S7 Roasted for: Filter Size: 150g Shipping: We send out orders within 7 days after roasting,…

Region: Kiambu Producer: EAAGADS Estate Altitude: 1600 masl Harvest: 2026 Varietal: SL28 & Ruiru 11 Process: Washed Lot: oma Exclusive Notes: Dried Cranberry, Redcurrant, Plum Juice, Cane Sugar Roasted by: Loring S7 Roasted for: Filter Size: 150g Shipping: We send out orders within 7 days after…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

The mission of SOURCES for Community Independent Living Services is to promote the independence of persons with disabilities, facilitating and supporting their full integration and participation in all aspects of community life. Proceeds will allow SOURCES to better provide services, support, and…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…

An original, conscious and responsible research and circular production. Exclusively researched, grown, harvested, sorted, fermented, dried, transported, roasted and distributed by Coffea Circulor. Sustained by internal funding by utilizing our True Development Cost-initiative rendering a unique,…