Hydrangea Coffee

Tastes Like: Dried Fig, Apricot, Dandelion Origin: Hacienda Bárbara, Potrerillos, Panama Variety: Pacamara Producer: Hunter Tedman and Linda Arauz Elevation: 1,200–1,600 masl Process: Natural About the Farm and Producer Hacienda Bárbara is owned by the Rogers family and managed by agronomist Hunter…

Tastes Like: White Orchid, Navel Orange, Lychee Origin: Lot Alessa, Mima Estate, Alto Quiel, Boquete, Chiriquí, Panama Variety: Gesha (Green Tip) Producer: Altieri Family Elevation: 1,850 masl Process: Washed Farm and Producer Altieri Specialty Coffee is a family-run project founded by Eugene…

Tastes Like: Sparkling rose, Stone fruit, Floral Origin: Jurutungo, Chiriqui, Panama Variety: Gesha Producer: José "Pocho" Gallardo Elevation: 1,800–1,950 masl Process: Honey Fermented Farm and Producer Damaris and Dafsne Gallardo own and operate Finca Jurutungo in Panama's Chiriquí highlands. The…

Tastes Like: Pinot Meunier, Blood Orange, Rose Origin: PAPA block, Finca Jurutungo, Chiriquí, Panama Variety: Gesha Producer: José "Pocho" Gallardo Elevation: 1,500–1,600 masl Process: Tank-fermented natural Farm and Producer Finca Jurutungo is owned and operated by Damaris and Dafsne Gallardo in…

Tastes Like: White Orchid, Navel Orange, Lychee Origin: Lot Alessa, Mima Estate, Alto Quiel, Boquete, Chiriquí, Panama Variety: Gesha (Green Tip) Producer: Altieri Family Elevation: 1,850 masl Process: Washed Farm and Producer Altieri Specialty Coffee is a family-run project founded by Eugene…

Tastes Like: Mango, Dulce de Leches, Elderflower Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Special Fermentation Washed Salma is a Gesha profile that begins with the harvest of overripe cherries, followed by a 72-hour submerged…

Tastes Like: Pineapple, Lulo, Tropical Origin: Finca Santa Monica, Quindio, Colombia Variety: Castillo Producer: Felipe Arcila Elevation: 1450-1500 masl Process: Co-fermented with Lulo, Washed

Tastes Like: Green Apple Candy, Green Plum, Calamansi Origin: Pu’er, Yunnan, China Variety: SL28 Producer: Liu Jingbo, Ruru Estate Elevation: 1,350–1,420 masl Process: Natural About the Farm and Producer Ruru Estate is based in the forested hills of Pu’er, Yunnan, where Liu Jingbo began cultivating…

Tastes Like: Dried Fig, Apricot, Dandelion Origin: Hacienda Bárbara, Potrerillos, Panama Variety: Pacamara Producer: Hunter Tedman and Linda Arauz Elevation: 1,200–1,600 masl Process: Natural About the Farm and Producer Hacienda Bárbara is owned by the Rogers family and managed by agronomist Hunter…

Tastes Like: Candied Orange, Chicha Morada, Pineapple Origin: Bonita Springs, Alto Lino, Boquete, Panama Variety: Wush Wush Producer: Miró family Elevation: 1,200–1,400 masl Process: Natural About the Farm and Producer Bonita Springs is a 36-hectare farm in Alto Lino, Boquete, owned and operated by…

Tastes Like: Honeysuckle, Apricot, Black Tea Origin: Hongfeng Guogei Coffee Estate, Lancang, Yunnan, China Variety: Yellow Bourbon Producer: Quanqing Zou (邹泉清) Elevation: 1,200–1,600 masl Process: Anaerobic Washed HongfengGuogei Coffee Estate Quanqing Zou, known locally as Zou Jie, is one of the…

Tastes Like: Blueberries, Tropical, Rhubarb Origin: Chelbesa, Gedeb, Ethiopia Variety: Kurume, Wolisho (Ethiopian landraces) Producer: Smallholder farmers delivering to Danche Station, managed by SNAP Specialty Coffee Elevation: Approximately 2,200 masl Process: Natural Danche Washing Station…

Tastes Like: Mulled Red Wine, Date, Floral Origin: Volcan Azul, West Valley, Costa Rica Variety: SL28 Producer: Alejo Castro Elevation: 1500 masl Process: Anaerobic Natural Story: Alejo Castro is the fifth generation descendant of renowned coffee pioneers Alejo C. Jimenez and Wilhelm Kahle. Alejo's…

Tastes Like: Blackcurrant, Black Tea, Plum Origin: Kii Coffee Factory, Kirinyaga, Kenya Variety: SL-34, SL-28, Ruiru 11, Batian Producer: Smallholder Producers of Rungeto Farmers Cooperative Society Elevation: 1,850 masl Process: Washed Abstract / Cup Profile Summary This washed Kenyan coffee…

Tastes Like: Blueberries, Tropical, Rhubarb Origin: Chelbesa, Gedeb, Ethiopia Variety: Kurume, Wolisho (Ethiopian landraces) Producer: Smallholder farmers delivering to Danche Station, managed by SNAP Specialty Coffee Elevation: Approximately 2,200 masl Process: Natural Danche Washing Station…

Tastes Like: Honeysuckle, Apricot, Black Tea Origin: Hongfeng Guogei Coffee Estate, Lancang, Yunnan, China Variety: Yellow Bourbon Producer: Quanqing Zou (邹泉清) Elevation: 1,200–1,600 masl Process: Anaerobic Washed HongfengGuogei Coffee Estate Quanqing Zou, known locally as Zou Jie, is one of the…

Tastes Like: Apricot, Plum, Fig Origin: Chelbesa, Gedeb, Ethiopia Variety: 74158, 74112 (Ethiopian Landraces) Producer: Chelbesa Washing Station Elevation: 2,173 masl Process: Washed Washing Station and Producers Chelbesa washing station serves around 672 contributing farmers in Gedeb, Ethiopia.…

Tastes Like: Egg Waffle, Blueberry, High Mountain Oolong Tea Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Double fermentation thermal shock Produced at Finca El Paraiso, Luna is a Gesha variety processed through anaerobic…

Tastes Like: Apricot, Plum, Fig Origin: Chelbesa, Gedeb, Ethiopia Variety: 74158, 74112 (Ethiopian Landraces) Producer: Chelbesa Washing Station Elevation: 2,173 masl Process: Washed Washing Station and Producers Chelbesa washing station serves around 672 contributing farmers in Gedeb, Ethiopia.…

Tasting Notes: Osmanthus, Lychee, Kasugai Gummies Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Double Anaerobic Thermal Shock Lychee is crafted through an extended fermentation process combining aerobic and anaerobic stages with…

Tastes Like: Pineapple, Lulo, Tropical Origin: Finca Santa Monica, Quindio, Colombia Variety: Castillo Producer: Felipe Arcila Elevation: 1450-1500 masl Process: Co-fermented with Lulo, Washed Farm and Producer Finca Santa Monica is an Arcila-family farm in Armenia, Quindío, Colombia. Coffee grows…

Tastes Like: White Peach, Jasmine Milk Tea, Dried Rose Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Double fermentation thermal shock Letty showcases the refined work of Finca El Paraiso, using double anaerobic fermentation at low…

Tastes Like: Blackberry, Syrah, Lavender Origin: Karinga, Kiambu, Kenya Variety: SL-34, SL-28, Ruiru-11, Batian Producer: Karinga F.C.S Elevation: 1,840 masl Process: Washed About the Farm and the Coffee Gitwe Farmers Cooperative Society operates the Karinga Factory, which was founded in 1983.…

How it works Enjoy freshly roasted coffee, carefully selected each week by our roaster. You can choose between options of 1, 2, or 3 bags to be delivered every 4 weeks. All Roaster's Choice subscription bags are 8oz, highlighting different tasting notes and styles of coffee. We currently do not…

Tastes Like: Egg Waffle, Blueberry, High Mountain Oolong Tea Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Double fermentation thermal shock About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca,…

Tastes Like: Mango, Dulce de Leches, Elderflower Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Special Fermentation Washed About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca, Colombia. He…

Tastes Like: Rum, Pineapple, Oak Origin: Caicedonia, Valle del Cauca, Colombia Variety: San Juan Producer: Rigoberto and Luis Eduardo Herrera Elevation: 1,400 - 1,860 masl Process: XO Natural About Finca Potosi, Cafe Granja La Esperanza Café Granja La Esperanza is led by brothers Rigoberto and Luis…

Tastes Like: Raspberries, Peach, Key Lime Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Decaffeinated Thermal Shock Washed About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca, Colombia. He…

Tastes Like: Osmanthus, Lychee, Kasugai Gummies Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Double Anaerobic Thermal Shock About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca, Colombia. He…

Tastes Like: White Peach, Jasmine Milk Tea, Dried Rose Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Double fermentation thermal shock About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca,…

TONIK [1] has been formulated to enhance the vibrant acidity of your coffee and will impart a crisp, intense, and juicy kick to your brew vibrant | bright | juicy JAMM [2] magnifies the role of calcium and bicarbonate. It has been formulated to enhance the richness and depth of your coffee and will…

Hydrangea Coffee — Online Gift Card (E-Gift Card) Give the gift of exceptional coffee—instantly. The Hydrangea Coffee Online Gift Card is a digital e-gift card delivered by email, making it the perfect last-minute or long-distance gift. Whether they’re exploring rare single-origin coffees, limited…