Hydrangea Coffee

Tastes Like: Pu'er, Goji, Granny Smith Origin: Yi Nian Yi Su Collective, Dehong, Yunnan, China Variety: Catimor Producer: Luo Yuan Chen Elevation: 1800 masl Process: Washed Farm and Producer Yi Nian Yi Su is a young coffee collective dedicated to realizing dreams in coffee. Founded in 2019, the…

Tastes Like: Violet, Mango, Yellow Peach Origin: Los Pozos, Tierras Altas, Chiriqui, Panama Variety: Gesha Producer: Hartmann Family Elevation: 1,650 - 2,000 masl Process: Natural Farm and Producer Geisha from the Hartmann is world-renowned, with the family most recently winning the Best of Panama…

Tastes Like: Watermelon, Yellow Peach, Floral Origin: Banko Chelchele, Gedeb, Gedeo, Ethiopia Variety: 74112, 74110 (Ethiopian Landrace) Producer: Smallholder farmers in Banko Chelchele Elevation: 1,900–2,300 masl Process: Natural About the Cup Watermelon and yellow peach give this coffee a fresh,…

Tastes Like: Peach Gokuri, Rhubarb, Sakura Origin: El Paraiso, Cauca, Colombia Variety: Pink Bourbon Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Thermal Shock + Two Stage Fermentation This Pink Bourbon lot is the result of double-stage fermentation—first 48 hours whole cherry,…

Tastes Like: Red Magnolia, Yellow Nectarine, Concord Grape Origin: Lot Vuelta, Elida Estate, Chiriquí, Panama Variety: Gesha Producer: Lamastus Family Elevation: 1,780–1,820 masl Process: Natural + Dark Room Drying Elida Estate, Lot Vuelta The Lamastus family has grown coffee at Elida Estate in…

Tastes Like: Bergamot, Gardenia, Lychee Origin: Lot Torre, Elida Estate, Chiriqui, Panama Variety: Gesha Producer: Lamastus Family Elevation: 1,780–1,820 masl Process: Washed + Dark Room Drying Elida Estate, Lot Torre Torre is a selection from Elida Estate, the Lamastus family's farm in Alto Quiel,…

Tastes Like: Jasmine, Apricot, Meyer Lemon Origin: Los Pozos, Tierras Altas, Chiriqui , Panama Variety: Gesha Producer: Hartmann Family Elevation: 1,650 - 2,000 masl Process: Washed Geisha from the Hartmann is world-renowned, with the family most recently winning the Best of Panama 2022 competition…

Tastes Like: Pineapple, Lulo, Tropical Origin: Finca Santa Monica, Quindio, Colombia Variety: Castillo Producer: Felipe Arcila Elevation: 1450-1500 masl Process: Co-fermented with Lulo, Washed

Tasting Notes: Osmanthus, Lychee, Kasugai Gummies Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Double Anaerobic Thermal Shock Lychee is crafted through an extended fermentation process combining aerobic and anaerobic stages with…

Tastes Like: Blackberry, Syrah, Lavender Origin: Karinga , Kiambu, Kenya Variety: SL-34, SL-28, Ruiru-11, Batian Producer: Karinga F.C.S Elevation: 1,840 masl Process: Washed About the Farm and the Coffee Gitwe Farmers Cooperative Society operates the Karinga Factory, which was founded in 1983.…

Tastes Like: Watermelon, Yellow Peach, Floral Origin: Banko Chelchele, Gedeb, Gedeo, Ethiopia Variety: 74112, 74110 (Ethiopian Landrace) Producer: Smallholder farmers in Banko Chelchele Elevation: 1,900–2,300 masl Process: Natural About Banko Chelchele Banko Chelchele is a village in Gedeb, within…

Tastes Like: Floral, Raspberry, Gamay Origin: Mario Arriba lot, Jaramillo, Hacienda La Esmeralda, Boquete, Chiriquí, Panama Variety: Gesha Producer: The Peterson Family Elevation: 1,650 masl Process: Anaerobic Natural with Cold Drying Abstract / Cup Profile This Gesha presents a lifted, aromatic…

Tastes Like: Mango, Dulce de Leches, Elderflower Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Special Fermentation Washed Salma is a Gesha profile that begins with the harvest of overripe cherries, followed by a 72-hour submerged…

Tastes Like: Earl Gray, Tropical, Lemongrass Origin: Finca El Sendero, Cauca, Colombia Variety: Caturra Producer: Eyder Erney Martinez Mosquera Elevation: 1800 Masl Process: Semi Washed

Tastes Like: Floral, Raspberry, Gamay Origin: Mario Arriba lot, Jaramillo, Hacienda La Esmeralda, Boquete, Chiriquí, Panama Variety: Gesha Producer: The Peterson Family Elevation: 1,650 masl Process: Anaerobic Natural with Cold Drying Abstract / Cup Profile This Gesha presents a lifted, aromatic…

Tastes Like: Valencia Orange, Dried Apricot, Black Tea Origin: Gaosanlin Coffee Farm, Menglian County, Yunnan, China Variety: Catimor Producer: Mīyánhǎntǎ (咪岩罕塔) Elevation: 1,400–1,600 masl Process: Anaerobic Honey About the Coffee This citrus-led cup moves from Valencia orange into the…

Tastes Like: Fuji, Orange Zest, Oolong Origin: Finca El Pedregal, Inza, Narino, Colombia Variety: Pink Bourbon Producer: Neftalí Fajardo Elevation: 1,900-2,000 masl Process: Washed

Tastes Like: Earl Gray, Tropical, Lemongrass Origin: Finca El Sendero, Cauca, Colombia Variety: Caturra Producer: Eyder Erney Martinez Mosquera Elevation: 1800 Masl Process: Semi Washed Farm and Producer Eyder Erney Martinez Mosquera produces this Caturra selection from Finca El Sendero, Cauca,…

Tastes Like: Pineapple, Lulo, Tropical Origin: Finca Santa Monica, Quindio, Colombia Variety: Castillo Producer: Felipe Arcila Elevation: 1450-1500 masl Process: Co-fermented with Lulo, Washed Farm and Producer Finca Santa Monica is an Arcila-family farm in Armenia, Quindío, Colombia. Coffee grows…

Tastes Like: White Peach, Jasmine Milk Tea, Dried Rose Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Double fermentation thermal shock Letty showcases the refined work of Finca El Paraiso, using double anaerobic fermentation at low…

Tastes Like: Blackberry, Syrah, Lavender Origin: Karinga, Kiambu, Kenya Variety: SL-34, SL-28, Ruiru-11, Batian Producer: Karinga F.C.S Elevation: 1,840 masl Process: Washed About the Farm and the Coffee Gitwe Farmers Cooperative Society operates the Karinga Factory, which was founded in 1983.…

Tastes Like: Fuji, Orange Zest, Oolong Origin: Finca El Pedregal, Inza, Narino, Colombia Variety: Pink Bourbon Producer: Neftalí Fajardo Elevation: 1,900-2,000 masl Process: Washed Farm and Producer Neftalí Fajardo produces this Pink Bourbon selection at Finca El Pedregal in Colombia. The coffee is…

Tastes Like: Valencia Orange, Dried Apricot, Black Tea Origin: Gaosanlin Coffee Farm, Menglian County, Yunnan, China Variety: Catimor Producer: Mīyánhǎntǎ (咪岩罕塔) Elevation: 1,400–1,600 masl Process: Anaerobic Honey About Gaosanlin Gaosanlin Coffee Farm is located in Shangxia Laogaozhai, Mangxin…

Tastes Like: Pu'er, Goji, Granny Smith Origin: Yi Nian Yi Su Collective, Dehong, Yunnan, China Variety: Catimor Producer: Luo Yuan Chen Elevation: 1800 masl Process: Washed Farm and Producer This washed Catimor selection comes from the Yi Nian Yi Su Collective in Dehong, Yunnan. The lot is named…

How it works Enjoy freshly roasted coffee, carefully selected each week by our roaster. You can choose between options of 1, 2, or 3 bags to be delivered every 4 weeks. All Roaster's Choice subscription bags are 8oz, highlighting different tasting notes and styles of coffee. We currently do not…

Tastes Like: Mango, Dulce de Leches, Elderflower Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Special Fermentation Washed About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca, Colombia. He…

Tastes Like: Peach Gokuri, Rhubarb, Sakura Origin: El Paraiso, Cauca, Colombia Variety: Pink Bourbon Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Thermal Shock + Two Stage Fermentation About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca,…

Tastes Like: Rum, Pineapple, Oak Origin: Caicedonia, Valle del Cauca, Colombia Variety: San Juan Producer: Rigoberto and Luis Eduardo Herrera Elevation: 1,400 - 1,860 masl Process: XO Natural About Finca Potosi, Cafe Granja La Esperanza Café Granja La Esperanza is led by brothers Rigoberto and Luis…

Tastes Like: Osmanthus, Lychee, Kasugai Gummies Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Double Anaerobic Thermal Shock About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca, Colombia. He…

Tastes Like: White Peach, Jasmine Milk Tea, Dried Rose Origin: El Paraiso, Cauca, Colombia Variety: Gesha Producer: Samuel Diego Bermudez Elevation: 1930 masl Process: Double fermentation thermal shock About Finca El Paraiso Finca El Paraiso is Samuel Diego Bermudez’s coffee project in Cauca,…