Name: [Rested] Pacamara - Natural - Hacienda Barbara, Los Brujos Farm
Brand: Hydrangea Coffee
Price: 28 USD
Availability: InStock

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[Rested] Pacamara - Natural - Hacienda Barbara, Los Brujos Farm

Process

Natural

Variety

Pacamara

Sizes

Size	Price	Per 100 g	Stock
8oz	$28	$12.33	In stock

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Released November 2026

From Hydrangea Coffee

Tastes Like: Dried Fig, Apricot, Dandelion Origin: Hacienda Bárbara, Potrerillos, Panama Variety: Pacamara Producer: Hunter Tedman and Linda Arauz Elevation: 1,200–1,600 masl Process: Natural About the Farm and Producer Hacienda Bárbara is owned by the Rogers family and managed by agronomist Hunter Tedman alongside Linda Arauz. The estate operates several farms in Chiriquí, with nearly half of its land maintained as protected forest. This Pacamara comes from Los Brujos, a sheltered farm on the southern side of Barú Volcano. Its protection from the wind creates a humid, forested growing environment that distinguishes it from Hacienda Bárbara’s other sites. About the Variety Pacamara was developed in El Salvador from a cross between Pacas and Maragogipe and is recognizable by its very large beans. It is valued for its potential to produce exceptional cup quality at higher elevations, with growing conditions and processing helping shape each lot’s character. Processing The Pacamara cherries were dried whole before the dried fruit was removed and the green coffee prepared for export. In the cup, we find dried fig and apricot alongside dandelion.