Brazilian Coffee Beans

About Fazenda Rio Brilhante Rio Brilhante is run by a migrant family who left the south of Brazil in search of new opportunities. Founder Inácio Urban was born in Rio Grande do Sul, the southernmost state in the country, and is of German descent. After his family's early years producing…

About Icatu Icatu is a Brazilian cultivar developed by the Instituto Agronômico de Campinas and released commercially in 1993. Breeders crossed Coffea canephora (Robusta) with Coffea arabica, then backcrossed the offspring with Arabica over multiple generations to improve cup quality while keeping…

“In Capadócia, we don't just cultivate coffee. We cultivate dreams, traditions and connections.” Augusto Borges Ferreira Producer, Brazil SCA SCORE 84.25 FLAVOR ALGORITHM AND DESIGN Ivica Cvetanovski Roasted light based on conduction and moderate heat application with world class skill and care.…

Origin: Brazil Region: Manhuaçu, Minas Gerais Farm: Sitio Pedro Varinhas Producer: Ercilei José De Oliveira Altitude: 1250 masl Variety: Arara* Lot: 2025 COE Washed & Honey #4 (4th Place, 2025 Brazil Cup of Excellence Washed & Honey Category) Crop: Picked in Sep. 2025 / Arrived in May 2026 Process:…

Origin: Brazil Region: Campos Altos, Minas Gerais Farm: Fazenda Olhos D'Água Producer: Flávio Márcio Ferreira Da Silva Altitude: 1200 masl Variety: Arara* Lot: 2025 COE Experimental #4 (4th Place, 2025 Brazil Cup of Excellence Experimental Category) Crop: Picked in Sep. 2025 / Arrived in May. 2026…

“In Capadócia, we don't just cultivate coffee. We cultivate dreams, traditions and connections.” Augusto Borges Ferreira Producer, Brazil SCA SCORE 84.25 FLAVOR ALGORITHM AND DESIGN Ivica Cvetanovski Roasted light based on conduction and moderate heat application with world class skill and care.…

Fazenda Rio Brilhante sits within a micro-region called Pântano which is located in the state of Minas Gerais. Pântano is known for its well-defined seasons, consistent seasonal rain, and overall favorable climate for coffee production. Specifically, these conditions are ideal for producing natural…

Pretty Nuts, Summer 2026 version. Natalia and Augusto brought us this lot from Sítio Beija Flor, a farm in Campanha, Mantiqueira de Minas. It's boozy and creamy, with peanut butter up front, Grand Marnier behind it, and forest fruits underneath. This version runs more intense than the last one.

The perfect complimentary piece to our portfolio staple “FORM”, “FUNCTION” serves as the other side of that coin. As FORM will constantly be in flux, dancing with the seasons, FUNCTION will stand strong in its permanence -- allowing you to know exactly what you’ll be getting every time. Within the…