
Sizes
| Size | Price | Per 100 g | Stock |
|---|---|---|---|
| 60g | $33 | $55 | Gone |
Big Sur Coffee no longer lists this coffee, so there is no shop page to send you to. See what Big Sur Coffee has today →
Released September 2026 · No longer listed since November 2026
From Big Sur Coffee
Country: Panama Region: Volcan Farm: Cordillera Altitude: 1,800–1,850 m Variety: Green Tip Geisha Plot: C2 Process: Washed Harvest: February 23, 2026 Fermentation: 2 days farm pre-drying of fresh cherries + 3 days fresh cherry fermentation Drying: 14 days cold-room drying Flavor notes: Citrus, Lemongrass, Sweet apricot, Red berries














