Honduran Coffee Beans

Origin: Honduras Region: Selguapa, Comayagua Farm: Los Ciruelos Producer: Israel Ramirez Altitude: 1750 masl Variety: Geisha Crop: Picked Jan.-May. 2026 / Arrived Jul. 2026 Process: Washed Notes: Yellow floral, Raspberry, Orange, White tea About farm： Finca Los Ciruelos sits in Selguapa, Comayagua,…

Origin: Honduras Region: El Zanate, San Sebastián, Lempira Farm: La Piedra Owner: Marisa Dilcia Hernandez Altitude: 1900 masl Variety: Pacas Crop: Picked in Jan. – Mar. 2026 / Arrived in Aug. 2026 Process: Washed Notes： Yellow apricot，Red apple， Caramel About farm: Nestled in El Zanate community,…

Fredy Perez is a longtime producer in San Andrés, Lempira, and one of the people who first helped us find our footing in this relatively young coffee-producing region. Since beginning our work here around 2021, Fredy has become both a trusted producer and an important local connection, helping…

“The developing conditions within the good countries around Lake Yojoa contribute amplified cherry development period.” Ivica Cvetanovski Founder, Coffea Circulor SCA SCORE 90.00 FLAVOR ALGORITHM AND DESIGN Ivica Cvetanovski Roasted light based on conduction and moderate heat application with world…

Coffea Circulor Honduras Chungo Geisha Natural NX

Country: Honduras Region: Intibucá Area: Pozo Negro, Masaguara Farm: El Zapote Producer: Wilmer Grau Montoya Elevation: 1,820 masl Harvest: January–April 2026 Lot: 158 Process: Washed Fermentation & Drying: 48-hour cherry fermentation, followed by 36-hour wet fermentation and 25 days of sun drying.…

Southern Weather Instant Coffee delivers the perfect balance of bright citrus acidity and rich chocolate in a convenient soluble form. This cornerstone blend embodies everything we love about specialty coffee- it is refined yet approachable, designed to be just as enjoyable standalone as it is with…

Coffee Review gave our roast of this lot a 93 in August 2026: “Delicate, floral, and crisply sweet. White peach, jasmine, Meyer lemon, almond brittle, and white chocolate in aroma and cup.” Coffee Review has rated coffees on a 100-point scale since 1997, when it brought wine-style reviewing to…

Roast Level: Light Variety: Gesha Process: Washed Region: Comayagua, Honduras Elevation: 1550 m We taste: Jasmine, bergamot, peach, complex acidity Santa Lucia is a farm run by Fincas Mierisch in Comayagua, Honduras. Established in 2014, it was revived from near-abandoned conditions and is now…

Southern Weather embodies everything we love about specialty coffee and has evolved into a foundational blend. We brew this in our own cafes as a “House” filter option and love how it balances the relationship between modern citric acidity flavors with full bodied chocolates. This comfortable, yet…

The mission of SOURCES for Community Independent Living Services is to promote the independence of persons with disabilities, facilitating and supporting their full integration and participation in all aspects of community life. Proceeds will allow SOURCES to better provide services, support, and…