Sizes
| Size | Price | Per 100 g | Stock |
|---|---|---|---|
| 500g | HK$380 | HK$76 | In stock |
| 1kg | HK$600 | HK$60 | In stock |
Released March 2026
From oma coffee roaster
Region: Pitalito, Huila, Colombia Village: Monte Bonito Producer: Ledy & Alexander Hernandez Altitude: 1700 masl Harvest: 2025/26 Varietal: Geisha Process: Natural Notes: Tangerine, Red Plum, Candied Date, Black Tea Roasted by: Loring S7 Roasted for: Espresso Size: 500g/1kg Shipping: We send out orders within 7 days after roasting, please click here for more details. About the farm In the early 2000s, while still in their late teens, Alexander and Leidy Hernandez fled their home in the Caquetá department due to threats from armed groups. After moving through various parts of Colombia, they eventually settled in Huila, where they dedicated themselves to coffee farming with a clear goal: to break into the specialty market. What began as just a few hectares has since grown into a thriving 50-hectare farm at over 1,700 meters above sea level, planted with Panamanian Geisha, Caturra, and Bourbon Aji varieties. The coffee farm is located in a village called Monte Bonito, which is situated in Pitalito, southern Huila, near the heart of the Macizo Colombiano. At this point, the three maior Colombian mountain ranges meet and it is an area famous for coffee production. This location is near the source of the Magdalena River, which creates a multitude of microclimates throughout the region.
