32 honey-process coffees in stock from 15 roasters — the shelf is re-read every day.

Variety: Ethiopian Landrace Region: Greita Korsa, Guji, Ethiopia Elevation: 2,200+ Meters Process: Honey Processed Harvest: December 2025 Notes:…

Origin: Ethiopia Region: Arbegona, Sidama Station: Elto Coffee-Mofa Producer: Eliyas Dukamo & Atiklit Dejene Altitude: 2300–2450 masl Variety:…