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Gesha Coffee

124 Gesha coffees in stock from 18 roasters — the shelf is re-read every day.

AvailableRoastersGone Cold
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  • Washed9
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  • Gesha9

On the shelf

Showing 9 of 124 coffeesBig Sur CoffeeWashedClear all
26/27 New Season - Peru La Lúcuma Washed Geisha VSC001- 150g
New
Big Sur Coffee

26/27 New Season - Peru La Lúcuma Washed Geisha VSC001- 150g

Country: Peru Region: Cajamarca Farm: La Lúcuma Producer: Franco Huaches Montalvan Altitude: 1,850 m Variety: Geisha Harvest: August 2026 Process:…

Country: Peru Region: Cajamarca Farm: La Lúcuma Producer: Franco Huaches Montalvan Altitude: 1,850 m Variety: Geisha Harvest: August 2026 Process: Washed Lot: VSC001 Flavor notes: White flowers, Apricot & Peach, Fragrant lemon, Cream About Beans: Our old friend from Peru’s La Lúcuma farm is finally…

$40Yesterday
26 New Season - Colombia Finca El Paraíso Washed Geisha Lot #77 - 150g
New
Big Sur Coffee

26 New Season - Colombia Finca El Paraíso Washed Geisha Lot #77 - 150g

Country: Colombia Region: Cauca Village: El Arado Farm: Finca El Paraíso Altitude: 1,800 m+ Variety: Geisha Harvest: July 24, 2026 Lot: #77 Process:…

Country: Colombia Region: Cauca Village: El Arado Farm: Finca El Paraíso Altitude: 1,800 m+ Variety: Geisha Harvest: July 24, 2026 Lot: #77 Process: Washed Flavor notes: White flowers, citrus, red berries, lemon honey About Beans: Cauca and Nariño in southern Colombia are two of our favorite…

$25Yesterday
26 New Season - Panama Tierra Blanca Cordillera C2 Washed Geisha - 60g
Big Sur Coffee

26 New Season - Panama Tierra Blanca Cordillera C2 Washed Geisha - 60g

Country: Panama Region: Volcan Farm: Cordillera Altitude: 1,800–1,850 m Variety: Green Tip Geisha Plot: C2 Process: Washed Harvest: February 23, 2026…

Country: Panama Region: Volcan Farm: Cordillera Altitude: 1,800–1,850 m Variety: Green Tip Geisha Plot: C2 Process: Washed Harvest: February 23, 2026 Fermentation: 2 days farm pre-drying of fresh cherries + 3 days fresh cherry fermentation Drying: 14 days cold-room drying Flavor notes: Citrus,…

$331 week ago
26 New Season - Panama Tierra Blanca Cordillera C2 Half Washed Geisha - 60g
Big Sur Coffee

26 New Season - Panama Tierra Blanca Cordillera C2 Half Washed Geisha - 60g

Country: Panama Region: Volcan Farm: Cordillera Altitude: 1,800–1,850 m Variety: Green Tip Geisha Plot: C2 Process: Half Washed Harvest: January 17,…

Country: Panama Region: Volcan Farm: Cordillera Altitude: 1,800–1,850 m Variety: Green Tip Geisha Plot: C2 Process: Half Washed Harvest: January 17, 2026 Fermentation: 1 days farm pre-drying of fresh cherries + 2 days fresh cherry fermentation Drying: 20 days cold-room drying Flavor notes: Apricot,…

$331 week ago
2026 New Season - Panama Los Cenizos Washed Geisha GW320 - 30g
Big Sur Coffee

2026 New Season - Panama Los Cenizos Washed Geisha GW320 - 30g

Country: Panama Region: Chiriquí Area: Cerro Punta Farm: Finca Los Cenizos Producer: Estela Pitti Plot: ISLA Altitude: 1,900 meters Harvest date:…

Country: Panama Region: Chiriquí Area: Cerro Punta Farm: Finca Los Cenizos Producer: Estela Pitti Plot: ISLA Altitude: 1,900 meters Harvest date: March 5, 2026 Lot Number: GW320 Process: Washed Drying: 2 weeks on raised beds (Natural) + 2.5 weeks dark-room drying Flavor notes: Magnolia flower,…

$492 weeks ago
26 New Season - Panama Los Lajones Bambu Geisha Washed Lot 8722 - 60g
Big Sur Coffee

26 New Season - Panama Los Lajones Bambu Geisha Washed Lot 8722 - 60g

Country: Panama Region: Boquete Estate: Los Lajones Plot: Bambu Altitude: 1,900 m+ Harvest: March 7, 2026 Producer: Graciano Cruz Process: 24-hour…

Country: Panama Region: Boquete Estate: Los Lajones Plot: Bambu Altitude: 1,900 m+ Harvest: March 7, 2026 Producer: Graciano Cruz Process: 24-hour cherry fermentation + 36–40 hours wet fermentation Drying: Natural drying on bamboo beds Flavor notes: Jasmine, Magnolia, Citrus, Raspberry, Apricot…

$482 months ago
26 New Season - Honduras El Zapote Washed Geisha Lot 158 - 150g
Big Sur Coffee

26 New Season - Honduras El Zapote Washed Geisha Lot 158 - 150g

Country: Honduras Region: Intibucá Area: Pozo Negro, Masaguara Farm: El Zapote Producer: Wilmer Grau Montoya Elevation: 1,820 masl Harvest:…

Country: Honduras Region: Intibucá Area: Pozo Negro, Masaguara Farm: El Zapote Producer: Wilmer Grau Montoya Elevation: 1,820 masl Harvest: January–April 2026 Lot: 158 Process: Washed Fermentation & Drying: 48-hour cherry fermentation, followed by 36-hour wet fermentation and 25 days of sun drying.…

$402 months ago
26 New Season - Honduras Finca Los Pinos Washed Geisha Lot 159 - 150g
Big Sur Coffee

26 New Season - Honduras Finca Los Pinos Washed Geisha Lot 159 - 150g

Country: Honduras Region: Intibucá Area: Pozo Negro, Masaguara Farm: Finca Los Pinos Producer: Joaquina Montoya Elevation: 1,770 masl Harvest:…

Country: Honduras Region: Intibucá Area: Pozo Negro, Masaguara Farm: Finca Los Pinos Producer: Joaquina Montoya Elevation: 1,770 masl Harvest: January–April 2026 Lot: 159 Process: Washed Fermentation & Drying: 48-hour cherry fermentation, followed by 32-hour wet fermentation and 25 days of sun…

$402 months ago
26 New Season - Panama Bambito Estate Washed Geisha Highland Grace 60g
Big Sur Coffee

26 New Season - Panama Bambito Estate Washed Geisha Highland Grace 60g

Country : Panama Region : Bambito Via, Cerro Punta Farm : Bambito Estate Coffee Altitude : 1750 meters Variety : Geisha Batch Name : Highland Grace –…

Country : Panama Region : Bambito Via, Cerro Punta Farm : Bambito Estate Coffee Altitude : 1750 meters Variety : Geisha Batch Name : Highland Grace – Geisha Reserve Harvest : February – March 2026 Processing : Washed Flavor Notes : Rich jasmine, bergamot, yellow lemon, sweet orange, peach About…

$454 months ago

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