Sizes
| Size | Price | Stock |
|---|---|---|
| One size | $16.25 | In stock |
Buy at CETO Coffee Roasters ↗
Released September 2026
From CETO Coffee Roasters
Another anoxic natural from Pikudo, this time featuring the Tabi varietal. Similarly juicy to the Pikudo coffee we featured previously though a whole lot lighter than last time. Tasting Notes: Ambrosia Me l on, Calendula, Pinky Lady Funk: 2/5 Intensity: 2/5 Processing: 3/5 Varietal: Tabi [bourbon x typica x timor] Region: Palestina, Huila, Colombia Process: Anoxic Natural - Picking very ripe to overripe cherries, with up to 12 hrs in cherry dry fermentation. Cherries then placed in a sealed container and fermented in an anoxic environment for 72 hrs. Dried slowly in parabolic driers over 21 days. Altitude: 1900 masl Importer: LaReb Price we paid: $11/lb
